Skip to main content

Developing Biosecurity Practices for Feed and Ingredient Manufacturing

Submitted by lsekela on March 5, 2019 - 10:13 AM

The purpose of this guidance document is to provide feed and ingredient manufacturers with recommendations that may be used to develop a biosecurity plan to control the potential spread of animal diseases through feed and feed ingredients.

Source:

American Feed Industry Association (AFIA)

Author:

unknown

Tags: