If biosecurity protocols are not followed consistently by all farm personnel and visitors, the biosecurity program will be ineffective.
China may divide its hog industry into five zones to stop the spread of African swine fever (ASF) and guarantee pork supplies in the world’s top pork-producing country.
This booklet offers an overview of the signs and symptoms of African swine fever for swine producers.
This resource offers an overview of swine farming biosecurity and best practices.
This fact sheet presents the steps needed to develop a practical farm biosecurity program.
This fact sheet provides an overview of health maintenance and disease prevention strategies used to manage animal herds.
This factsheet presents a biosecurity protocol for farms raising pigs in alternative housing systems.
This resource provides biosecurity recommendations to all pork production stakeholders in the pig farming systems worldwide.
When developing a disease control plan, it is essential to follow a systematic approach.